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2013 Waratah Downs CSA

We are accepting CSA orders for the 2013 season! For more information about the 2013 CSA season, visit our CSA Newsletter.

Here are the CSA details that will apply for 2013.  Please note:  We will not be able to do single drop offs in 2013, so find some friends and volunteer to be a CSA host.  It's easy and fun!! Click here to find more information about CSA.

You may choose from the following box sizes: Note: Click on the images below to see examples of what you will get in your box each month. Varieties vary from season to season.

certification-100

 

Medium
Small family of 3-4 people
$35/week ($560/season)
Medium CSA Box
Medium CSA Box
$560.00
Add to Cart

 

 

Small
1-2 Persons
$22/week ($350/season)
Small CSA Box
Small CSA Box
$350.00
Add to Cart

 

These prices guarantee you a box of fresh produce every week from June until mid-late October = 18 weeks guaranteed.

 

Delivery Details: Specific drop off points will be determined before the season begins.

  • We have drop off points in Ottawa, Morrisburg, and Kemptville. Click here for details.

  • CSA HOSTS NEEDED FOR 2013!! CSA Hosts needed in Brockville and Ottawa. Contact us if you would like to be a CSA Host.

  • $25 discount for volunteering your home or business as a drop off point- minimum 8 boxes/site to be eligible.

  • No single drop offs will be allowed in 2013.  We use too much fuel and time doing single box drop offs.

  • Members in the Iroquois area are asked to pick up from the farm.

Farm Pickup: Wednesday to Friday- noon- 8pm - to be arranged.

Incentives: $10 discount off your share for every person you get to join our CSA for the first time.  $25 discount for volunteering to host a drop off point.  8 people minimum to qualify as a drop off point.

Payment: Due upon joining no later than May 30, 2013.  Payment  in full is appreciated.  Cheques or cash only.  A receipt will be sent to you. If you are not able to pay for the season in full, arrangements can be made.

Please make cheques payable to:  Waratah Downs Farm

For more information please email or call: This e-mail address is being protected from spambots. You need JavaScript enabled to view it / telephone 613.652.1552

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